Chicken Tikka £7.50
(Mildly Spiced pieces of Spring Chicken Cooked over Charcoal on Skewers)
Lamb Tikka £7.95
(Mildly Spiced pieces of Diced Lamb Cooked over Charcoal on Skewers)
Tandoori Chicken £7.50
(Half a Spring Chicken Marinated with Delicate Spices, Cooked over Charcoal on Skewers)
Chicken Malai Tikka (Mild dish) £7.95
Chicken Shashlik £8.25
(Marinated Boneless Pieces of Chicken Served with Grilled Tomatoes, Onions & Green Peppers)
Lamb Shashlik £8.25
(Marinated Pieces of Diced Lamb Served with Grilled Tomatoes & Green Peppers)
Tandoori Lamb Chops £8.95
(Marinated with Special Spice over Charcoal on Skewers)
Tandoori Fish £8.95
(Mildly Spiced Trout & Cooked in the “Tandoori”, over Charcoal on Skewers)
Tandoori King Prawn £11.50
(Marinated King Prawns Cooked with Special Spices over Charcoal on Skewers)
Tandoori King Prawn Shashlik £11.50
(King Prawns Cooked in the “Tandoori”, with Capsicums, Onions, Tomatoes Skewered during Cooking. Added Spices bring out a different flavour to the dish)
Tandoori Special £11.50
(A Selection of Tandoori Chicken, Chicken Tikka, Lamb Tikka, King Prawn Tikka, Sheek Kebab & Nan Bread)
