Chicken Tikka Mosalla (Mild) £7.95
(Boneless Chicken Spiced & Herbed, Delicately Cooked with Onions, Tomatoes & Cream)
Lamb Tikka Mosalla (Mild) £7.95
(Marinated Lamb, Spiced & Herbed, Delicately Cooked with Onions, Tomatoes & Cream)
Chicken Chilli Masalla (Slightly Hot) £7.95
(Diced, Boneless Chicken with Hot Green Chillies)
Chicken Tikka Bhuna (Medium) £7.95
(Spicy Boneless Pieces of Spring Chicken Cooked with Tomatoes & Onions)
Lamb Tikka Bhuna (Medium) £7.95
(Spicy Tender Lamb pieces Cooked with Tomatoes & Onions)
Chicken Tikka Jalfrezi (Slightly Hot) £7.95
(Cooked with Chopped Onions, Tomatoes & Hot Green Herbs)
Lamb Tikka Jalfrezi (Slightly Hot) £7.95
(Cooked with Chopped Onions Tomatoes & Hot Green Herbs)
Chicken Keema Mattar (Medium) £7.95
(Boneless Chicken, Delicately Spiced & Cooked with Minted Lamb & Peas)
Makhon Chicken (Mild) £7.95
(Boneless Chicken Cooked in Butter & Tomatoes & Cream)
Chicken Tikka Curry (Mild) £7.95
(Boneless Chicken Cooked with Ground Almonds & Cream)
Lamb Passanda Nawabi (Mild) £7.95
(Marinated Lamb Pieces Cooked in Cream & Flavoured with Cashew Nuts)
Nau-Ratan Bhuna (Medium) £8.95
(Succulent Pieces of Chicken, Lamb & King Prawn Medium Spiced)
Tandoori King Prawn Jalfrezi (Slightly Hot) £10.95
(Cooked with capsicum, fennel onions, tomatoes and hot green herbs)
Tandoori King Prawn Masala (Mild) £10.95
(Spiced and herbed delicately, cooked with onions, tomatoes and cream)
Tandoori Lobster Masalla (Mild) £14.95
(Pieces of Lobster, Spiced & Herbed, Delicately Cooked with Onions, Tomatoes & Cream)
Tandoori Lobster Bhuna (Medium) £14.95
(Spicy Tandoori Lobster Pieces Cooked with Tomatoes & Onions)
Tandoori Lobster Delight (Mild) £14.95
(prepared in yoghurt, cream and ground almonds, flavoured with red wine)
Tandoori Lobster Jalfrezi (Slightly Hot) £14.95
(Cooked with Chopped Onions & Hot Green Herbs)
KURZI MURGHI for Two £34.95
Papadoms, Mixed starters
Whole Chicken, Kulfi - Coffee
KURZI LAMB for Four £64.95
Papadoms, Mixed starters
Whole Leg of Lamb, Kulfi - Coffee
These dishes are cooked with all freshly ground spices and prepared in a slow cooking method to bring out the most delicious taste and a completely extra special flavour, garnished with specially prepared minced lamb, decorated with green salad, served with special pilau rice and a vegetable side dish.